Round table lunch buffet hours are delicious.
Buffet recipes that are in this article
Spicy sour shrimp
Quail egg soup
Shrimp Acid Recipe Recipe
12 large shrimp, clean
2 onions
4 cloves garlic
6 pcs red chilli
6 chili pepper
½ tsp vinegar
Fine pepper and salt to taste
How to make
Mix the onion, garlic, red chilli and cayenne pepper then crushed roughly
Saute the onion and chilli collision with the shrimp, add vinegar and a little water
If the shrimp is cooked enough, lift and ready to serve
Quail Egg Soup Recipe
ingredients
15 quail eggs
2 onions
2 cloves of garlic
1 spring onion
1 celery stalk
50 grams of onion
50 grams of carrots
1 liter chicken stock
Salt and fine pepper to taste
How to make
Boiled quail eggs until cooked, peeled skin and then fried, set aside
Onion and garlic are chopped. Leeks, celery leaves, carrots and onions cut into pieces
Saute onion and white until fragrant, then insert quail eggs and vegetable pieces. Stir well
Add chicken broth, salt and pepper, stir well
After boiling and mixed flat, lift and ready to serve
No comments:
Post a Comment